ingredients1.5 oz Mezcal Creyente®2 oz Fresh Pineapple Juice.5 oz Simple SyrupPinch of CardamomPinch of Pink Himalayan Sea Salt2 oz Light Beer
Combine the first five ingredients in a shaker with ice. Shake well and pour into a wine glass. Top with beer. Garnish with a pinch of cardamom and a pineapple leaf.