Spicy Paloma

ingredients
1.5 oz Mezcal Creyente®1-2 Thin Slices of Jalapeño2 oz Fresh Grapefruit Juice.5 oz Agave Syrup
preparation

Muddle the jalapeño in the bottom of a cocktail shaker. Add mezcal, grapefruit juice, and agave syrup (or simple syrup). Shake, and double-strain into a tall glass over fresh ice. Finish with club soda and garnish with a jalapeño ring or grapefruit wedge.

Hecho del Mezcal #3

Mezcal's production is still very traditional, with recipes passed down through generations and produced without electricity.

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